Cheese chicken mashed potatoes
By VicentaLakin
Recipe Recommendations
Steps for Cheese chicken mashed potatoes
1
Preparation material. Cheese cutter
2
Potato slice, steam pot, steam。
3
Cut the chicken into little ding with a small amount of black pepper and salt. The pot is hot, the little fire is ready。
4
Potato mashed in a fresh bag, crushed。
5
I'm going to get chicken and all the spices except cheese into the mashed potatoes。
6
Put cheese on it。
7
The oven is 200°C, 10 minutes, on fire。Cheese chicken mashed potatoes Make Tips
If there is no cream, double the amount of milk. If you still think the mashed potatoes are a little dry, you can add some milk.
There is no need to put oil in when frying chicken, so use low heat. If it is too big, it will burn the pan.
There is no need to put oil in when frying chicken, so use low heat. If it is too big, it will burn the pan.