Caviar
By VicentaLakin
Recipe Recommendations
- Mingtai fish seed 500G
- shrimp paste half a catty
- garlic 300g
- chili noodles appropriate amount
- MSG appropriate amount
- slightly spicy
- fresh
- ten minutes
- simple
Steps for Caviar
1
Half the caviar is ready。
2
Put shrimp sauce in the juicer, garlic, smelt。
3
Put it in caviar, put it in pepper noodles, not too much, because the pepper noodles will bubble, so it's a little bit more watery, taste a little bit less, do it again in half an hour, that's the point。
4
All right, you can keep it in the fridge. You can eat it now! Don't forget caviar。