Chocolate coffee ice cream

By VicentaLakin

Chocolate coffee ice cream
Remember, when I was a kid, I liked Elysium, but the less I saw him in recent years, and it didn't seem as good as before. This is a perfect mix of coffee and chocolate. Don't miss a friend who likes both。

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Steps for Chocolate coffee ice cream

  • Make Chocolate coffee ice cream step 0
    1
    Prepare food. The egg yolk and the egg clear
  • Make Chocolate coffee ice cream step 1
    2
    Mix milk and yolk, insulation。
  • Make Chocolate coffee ice cream step 2
    3
    It's a constant mix of egg milk until it's glued to an egg paste (about 20-25 minutes). There's a clear trace under the spoon。
  • Make Chocolate coffee ice cream step 3
    4
    Chocolate melts, mixes with egg paste, then heats it up until it is fully mixed。
  • Make Chocolate coffee ice cream step 4
    5
    Coffee melted with very little water (5-10 g)。
  • Make Chocolate coffee ice cream step 5
    6
    Combination of coffee fluids with egg and milk chocolate paste in step 4 Totally cooled。
  • Make Chocolate coffee ice cream step 6
    7
    Take a clean tub with butter to a level of 5 and 6 (no clear texture is sufficient). Creaming basins can be frozen in the fridge first, because they are required to operate at low temperatures and the basin must be free of water and oil。
  • Make Chocolate coffee ice cream step 7
    8
    Full mixing of the cream and the cooled egg paste into the freezer room
  • Make Chocolate coffee ice cream step 8
    9
    As a sign of ice, my house is about an hour and 20 minutes. Take it out and give it a break for about one to two minutes before entering the freezer room. Pictures are the first-term state。
  • Make Chocolate coffee ice cream step 9
    10
    Every time an ice break occurs thereafter, it is removed (approximately 40 minutes), repeated at least four times and finally frozen in the freezer. I spent seven hours on the whole trip for information. It's the fourth time it's gone. It's freezing
  • Make Chocolate coffee ice cream step 10
    11
    Completed Chart
  • Chocolate coffee ice cream Make Tips

    1. I use vegetable whipped cream and sweet chocolate, and instant coffee is also sweet, because it is sweet and has no sugar. If I use animal whipped cream and dark chocolate, I can have less sugar.
    2. If you like coffee with more flavor, you can increase coffee appropriately. If you don't put chocolate, the amount of coffee should not exceed 20. In fact, the taste of coffee is stronger than chocolate, so although the amount of coffee is less than chocolate, the first feeling at the entrance is a strong coffee flavor.

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