Duck claws
By VicentaLakin
Recipe Recommendations
- ya Zhao 500 grams
- Jiang appropriate amount
- garlic appropriate amount
- spices appropriate amount
- rock sugar appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- pepper appropriate amount
- salty and fresh
- simmer
- several hours
- simple
Steps for Duck claws

1
Let's wash the duck's claws
2
Ginger's crushed and the spices wrapped in gauze
3
Put duck claws in the casserole, start cooking on the cap of the right amount of wine, when the water starts to boil, and then in about 20 minutes put ice sugar, old smoke, oil consumption, salt, pepper powder
4
It's like a duck claw