Lamb radish soup
By VicentaLakin
Recipe Recommendations
- lamb shank half a catty
- white radish half a
- carrots half a
- coriander an
- green onions appropriate amount
- Jiang appropriate amount
- salt appropriate amount
- white pepper appropriate amount
- chicken essence appropriate amount
- soy sauce appropriate amount
Steps for Lamb radish soup
1
Carrots and white carrots are half rinsed and sliced2
Onions cut silk, ginger slices, fragrance slices3
(b) The leg of the sheep is cut off, the water is poured into the boiling water, the water is washed clean and placed in the pot
4
Water in the pot, ginger chips, onions, white carrots, boilers in the fire for about 40 minutes, cut carrots for 15 minutes, salt, soy sauce, white pepper powder, chicken spices