Pepper sauce

By VicentaLakin

Pepper sauce

Recipe Recommendations

  • chili appropriate amount
  • pork appropriate amount
  • oyster sauce appropriate amount
  • salt appropriate amount
  • MSG appropriate amount
  • oil appropriate amount

Steps for Pepper sauce

  • Make Pepper sauce step 0
    1
    The chili is washed, and according to the taste of the population, if the chili is hot, it can wait for the hot water to be pumped。
  • Make Pepper sauce step 1
    2
    Pork-cheese, chili-cheese spare。
  • Make Pepper sauce step 2
    3
    Two spoons of oil are added to the pot, and when the oil is hot, the meat is turned on, and when the meat is colored, the chili is turned on for about two minutes。
  • Make Pepper sauce step 3
    4
    Two spoons of oil were added to the pot, and when the oil heated up, the meat was turned on, and the peppers were turned on for one minute。
  • Make Pepper sauce step 4
    5
    Joining the pelican oil continues to fire a one-minute ceasefire and to add salt to the flavor。
  • Make Pepper sauce step 5
    6
    Come on, let's eat

    • Pepper sauce Make Tips

    1. When peppers are very spicy, they can be blanched in hot water before frying.
    2. Oyster sauce has the effect of improving freshness, so MSG can be added less or not at all.

    Recipe Categories

    Recipe recommendation