Bean-fruit

By VicentaLakin

Bean-fruit
Our breakfast needs to be fast enough to eat, to work, to study, to have a few bean bean horns, with eggs and flour, to make delicious pancakes, and with the vegetables, vegetables or carrots that we like, so that babies who don't eat vegetables, fragrances and eggcakes are a good choice。

Recipe Recommendations

  • beans appropriate amount
  • flour appropriate amount
  • eggs appropriate amount
  • garlic appropriate amount
  • salt appropriate amount
  • oil appropriate amount

Steps for Bean-fruit

  • Make Bean-fruit step 0
    1
    Clean the bean horns and garlic。
  • Make Bean-fruit step 1
    2
    Scratch the bean horns with open water. Scratch it。
  • Make Bean-fruit step 2
    3
    Spread the eggs。
  • Make Bean-fruit step 3
    4
    Add flour, mix, and if it's too dense, add some water。
  • Make Bean-fruit step 4
    5
    Add good bean horns, garlic, appropriate salt and oil。
  • Make Bean-fruit step 5
    6
    Add oil to the taco. You can also use a pan or a pan。
  • Make Bean-fruit step 6
    7
    Down, flat, for about a minute, the tacos will breathe and condensate。
  • Make Bean-fruit step 7
    8
    Turn it over again, put on the cape, it'll be fine。
  • Make Bean-fruit step 8
    9
    Out of the pot. That's good。
  • Make Bean-fruit step 9
    10
    Cut the small pieces and you can eat them, with porridge, with soy milk or milk。

    • Bean-fruit Make Tips

    1. If you like sweet sauce, you can eat it without salt. After frying it, dip it in the sauce.

    2. I added a little bit of mashed garlic, and I replaced the one I liked with chopped green onion for a different flavor.

    Recipe Categories

    Recipe recommendation