It's a spicy pepper claw
By VicentaLakin
Pepsi is one of the most popular snacks in recent years. They are known for their spicy and fragrance. Precious claws can both reach the hall of grace and be loved by ordinary people. This diet has the effect of appetizing and promoting blood circulation. The production process is more sophisticated, so that the hot taste of pepper can be absorbed into the claws. The true paprika claws are full of white, and the fragrance of the bones when chewing is strong in a catalytic effect. I've always loved paprika claws, and I've never had enough to eat. Think of a good weekend, sleep till you wake up, sleep on a couch and watch TV with snacks, or have a little party with a couple of good friends. But first, quality security issues can be eliminated, and then there are those that are not spicy enough, some that are not squeaky enough, some that are too squeaky, others that do it on their own to satisfy a picky mouth. For every dish, everyone has a different way of doing it, it's the best thing to do.
Recipe Recommendations
- chicken feet appropriate amount
- pickled pepper appropriate amount
- aniseed appropriate amount
- pepper appropriate amount
- cooking wine appropriate amount
- cinnamon appropriate amount
- medium spice
- cook
- half an hour
- simple
Steps for It's a spicy pepper claw
1
Washing the phoenix and drying the water and removing the nails
2
Water in the pot, big stuff, peppers, cinnamon skins, and a dozen peppers
3
When the water's out, put the pine claws in
4
Putting in the right amount of wine, it'll do the trick. Put a lid on it and boil it for about 10 minutes
5
Just use chopsticks so it doesn't take too long to cook
6
Wash the fat off the chicken claws with cold water, and wash it a few more times, so that when you're done, you can taste it7
The bigger the slash, the easier it gets
8
Put the pepper in the chicken claws and pour the pepper water in
9
Put a little salt in it and do the sauce. If pepper water can drown the chicken claws, there's no need to add salt
10
Put a small amount of white vinegar in it, it'll fix the smell of pepper, and it'll make the bubbling chicken claws more purty
11
It's not like we're gonna have chicken claws
12
Combination, liding, cooling or freezer, one dayIt's a spicy pepper claw Make Tips
Chicken feet are sweet and flat in nature; they have high nutritional value and are rich in calcium and collagen. Eating more can not only soften blood vessels, but also have cosmetic effects. As long as the teeth are good, middle-aged and elderly people can also eat chicken feet in moderation, and they can also replenish more collagen to slow down skin aging.