Coconut simil

By VicentaLakin

Coconut simil
There's a cauliflower simil in a Hong Kong sweet shop. I like to eat it. Come back to my place! It's easy, too. I've got more treats for the guests。

Recipe Recommendations

  • Black jelly appropriate amount
  • water appropriate amount
  • Coconut milk (coconut milk) appropriate amount
  • ximi appropriate amount
  • honey small amount

Steps for Coconut simil

  • Make Coconut simil step 0
    1
    Material Chart
  • Make Coconut simil step 1
    2
    get 100 ml of cold water and turn 50 g of black powder into a non-nucleic paste
  • Make Coconut simil step 2
    3
    INTO 1L BOILED WATER
  • Make Coconut simil step 3
    4
    If you mix it up, you can turn off the fire
  • Make Coconut simil step 4
    5
    When cooled to room temperature, it became ointment, cut into small pieces with a knife, and a small amount of honey to freeze
  • Make Coconut simil step 5
    6
    Now the rice is boiled and the water boils and falls into the rice. The casserole was found to be good, not sticky。
  • Make Coconut simil step 6
    7
    After 10 minutes of cooking in the middle of the fire, Simi can turn off the fire with a little white dot
  • Make Coconut simil step 7
    8
    And it's been 20 minutes since Sammy was bored
  • Make Coconut simil step 8
    9
    Take out the cold water
  • Make Coconut simil step 9
    10
    Add black powder to the bowl
  • Make Coconut simil step 10
    11
    The addition of Simi and coconut juice is a delicious dessert。
  • Make Coconut simil step 11
    12
    Is it like mine
  • Coconut simil Make Tips

    Small sago must be boiled in boiling water and it will become burnt under cold water. Also, it should be stuffy so that each piece can be crystal clear.