It's on the wing
By VicentaLakin
You want to bake wings, do it yourself, trouble? No, it's not a problem. It's easy. Let's make the wings pick up. 332 minutes, simple time equals delicious wings。
Recipe Recommendations
- Aizhong of 8
- soy sauce 2 spoons
- cooking wine 2 spoons
- pepper appropriate amount
- roasted fin dressing appropriate amount
- slightly spicy
- roast
- several hours
- simple
Steps for It's on the wing
1
Cleaning the wings, running the water。
2
The wings are filled with raw, saliva, black pepper powder, which is salted for more than four hours, and which is more delicious overnight。
3
Pour the pickle juice out of the pickled wings and grab it with your hands。
4
Put it in a microwave bowl。
5
Put the lid on the microwave bowl。
6
Microwave stove fire for three minutes。
7
三分钟后，拿出来逐个翻个，再盖上盖子，Microwave stove fire for three minutes。
8
You'll have soup on the wings, pour out most of it, leave a little. Last step, no cover, two minutes of microwave fire。
9
Load up and eat。
10
Same way you make wings. I usually buy wings to make, eat more meat than they eat. Ha ha。