Blueberry fruit

By VicentaLakin

Blueberry fruit
IT'S AUTUMN, BUT IT'S STILL HIGH. ME AND THE KIDS ARE VERY AFRAID OF THE HEAT, AND NATURALLY WE'LL HOARD SOME COLD DRINKS AND PUT SOME REFRIGERATORS. THERE ARE RISKS TO THE SAFETY OF COLD DRINKING, AND SOME ARE TO BE PURCHASED. IT'S MOSTLY BECAUSE IT'S VERY DIFFICULT TO PRODUCE. NOW, WITH THE ICE 1510 PROBLEM SOLVED, I CAN MAKE A DELICIOUS ICE CREAM AT HOME. AND IT MADE MY SUMMER LIFE RICHER. THIS IS AN ICE1510 MACHINE AND THE ICE CREAM MACHINE THAT I'M EXPERIMENTING WITH IN FOOD AND FOOD. IT'S USED IN THE SAME WAY AND WITH THE SAME PERFORMANCE, BUT IT'S NOT THE SAME MODEL. THIS ICE CREAM SHELL IS VERY BEAUTIFUL AND LOOKS COOL. AS MY FRIENDS KNEW, I HAD A BOX OF BLUEBERRIES, SMALL REFRIGERATORS, AND THIS BLUEBERRY PELLETS OF ICE CREAM WAS BORN TO CONSUME MORE BLUEBERRIES. I'VE GOT A LOT OF BLUEBERRIES, A FINISHED ICE CREAM COMING OUT, NOT SO SWEET, AND SOUR, WHICH IS GOOD FOR MY TASTE。

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Steps for Blueberry fruit

  • Make Blueberry fruit step 0
    1
    Get ready for food。
  • Make Blueberry fruit step 1
    2
    Blueberry in sugar pickled for 10 minutes。
  • Make Blueberry fruit step 2
    3
    The yolk is more evenly added to the milk。
  • Make Blueberry fruit step 3
    4
    Add the cream, put it on the fire, boil it till it's thin。
  • Make Blueberry fruit step 4
    5
    Add pickled blueberries to boil。
  • Make Blueberry fruit step 5
    6
    A little cold and a two-second break into the mixer. Put it in the fridge for 30 minutes。
  • Make Blueberry fruit step 6
    7
    Put an early frozen ice cream drum in the barrel。
  • Make Blueberry fruit step 7
    8
    Pour in ice cream。
  • Make Blueberry fruit step 8
    9
    Cover the lid and turn on the power. Turn on the switch。
  • Make Blueberry fruit step 9
    10
    Smuggle 30 minutes。
  • Make Blueberry fruit step 10
    11
    It's two hours cold in the fridge。
  • Make Blueberry fruit step 11
    12
    LIVERPOOL ICE 1510 ICE CREAM MACHINE

    • Blueberry fruit Make Tips

    The inner bucket of ice cream needs to be frozen 12 hours in advance. I will freeze it for about 2 days. The time to make ice cream should not be too long, otherwise the ice cream will be too thick and hard.

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