The chicken crumbs of the apricot
By VicentaLakin
A delicious stew. Chicken and pig bones are burned together, they taste each other, they taste very good, and, together with the apricot mushrooms, they can absorb extra fat and make the meat taste more beautiful。
Recipe Recommendations
- stupid chicken half a
- banggu 750ｇ
- Pleurotus eryngii 300g
- onion 20g
- Jiang 10g
- octagonal 2g
- cinnamon 2g
- spiced powder 3g
- salt appropriate amount
- soy sauce 10ml
- beautiful fresh 10ml
- qingshui appropriate amount
- peanut oil 30ML
- white granulated sugar 5g
- salty and fresh
- stewed
- several hours
- senior
Steps for The chicken crumbs of the apricot
1
Stupid chickens clean up。
2
Bones wash。
3
The apricots wash clean roller。
4
Onion slice, ginger slice。
5
Hot pot oil, put in the bone and chicken。
6
Turn to oil。
7
Add an octagon and a corset。
8
Add the soy sauce。
9
And clean water, white sugar, fresh, fragrance, salty, fire。
10
One and a half hours of curry。
11
Add almond mushrooms。
12
20 minutes to turn off the fire。The chicken crumbs of the apricot Make Tips
The stewing time is very long, and the water needs to be added to enough at once.