Shrimp pickles
By VicentaLakin
“Putting” is defined as a method of cooking in which the raw materials of the process are placed in their original form, with appropriate amounts of soup and fabric, heating with small and medium fire, smelting when the raw materials are ready for input, scrambling into the plate with large spooning techniques, and maintaining their original aesthetic shape。
Recipe Recommendations
- salty and sweet
- grilled
- ten minutes
- simple
Steps for Shrimp pickles
1
Shrimp slurry
2
Pick a bowl and put some sweet sauce in the spare
3
Just don't cut your dicks off
4
The boiler is oiled, pre-heated and then cut the eggplant strips, with a soft flip, so as to extract the water from the eggplant, until it is yellow and ripe。
5
Leave a little oil in the pot, and we'll put shrimp on the boiler。
6
When it's white, it's nicer sauce and a little water。
7
Seeing the soup in the pot boiled, the tumbled eggplants were added for about a minute. We'll get a little fire for two or three minutes。Shrimp pickles Make Tips
The purpose of stir-fried eggplants is to reduce the moisture in the eggplant and make it easier to taste and taste better. There is no need to add salt to this dish, because the sweet flour paste and soy sauce are salty enough. Turn it more often to prevent the dry pan from becoming mushy.