Precious cucumber
By VicentaLakin
As they say, cucumbers are fresh. It's cucumbers and herbs that are fresher in the middle of the season and in the coming season. The cucumber pineapple pineapple with the garlic, it's a good taste, and it would be perfect if there was more pork or beef in it. Make a cucumber today, but there's no meat in it. It's only pepper, it's very simple, it's very light, but it doesn't smell like a pickle。
Recipe Recommendations
- cucumber appropriate amount
- chopped pepper appropriate amount
- garlic appropriate amount
- refined salt appropriate amount
- Weijixian soy sauce appropriate amount
- sesame oil appropriate amount
- slightly spicy
- mix
- ten minutes
- simple
Steps for Precious cucumber
1
Garlic petals are cut to a fine end with a knife, and if there's a garlic press, it's recommended。
2
When the cucumber goes to the skin and pine, cut the big part。
3
Put hot oil on garlic paste and make garlic oil。
4
And a spoonful of pepper in the cucumber section。
5
Fine enough salt。
6
Pour in the right amount of perfume, fragrance。
7
It's pouring in half a spoon of soy sauce。
8
Put in garlic oil, just blend it。Precious cucumber Make Tips
1. Whether cucumbers are peeled or not depends on personal preference.
2. It is recommended to use a garlic press to press garlic into minced garlic. It is not recommended to use a garlic mortar to crush garlic into mashed garlic. The taste of the "garlic oil" made from mashed garlic and minced garlic is different.
2. It is recommended to use a garlic press to press garlic into minced garlic. It is not recommended to use a garlic mortar to crush garlic into mashed garlic. The taste of the "garlic oil" made from mashed garlic and minced garlic is different.