I'll make some greasy duck
By VicentaLakin
WE RAN OUT OF SOYBEANS AT HOME YESTERDAY, AND WE STOPPED PLAYING BEAN OARS THIS MORNING. WHAT'S FOR BREAKFAST TODAY? OPENED UP THE FRIDGE, LEFTOVERS FROM YESTERDAY, AND I SAW SOME DUCK, SO I PUT IN SOME CABBAGE AND MADE A PACK OF DUCK GRAVY. LG'S BACK IN THE MORNING WITH EXERCISE. IT'S BETTER TO TALK ABOUT SUMMER
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- ordinary
Steps for I'll make some greasy duck

1
Prepare your food
2
The ducks are cut, the dishes are washed clean and cut
3
Get the boiler, put it in rice, add the right amount of water, boil the fire, 20 minutes
4
It's hot in the pot. Put the duck down
5
Put down the caterpillars and make them fried
6
♪ When the beads are hairy ♪
7
When the porridge boils
8
Put the ducks down
9
Cook it up. Just put some onions on itI'll make some greasy duck Make Tips
Making porridge-It is a habit of Shanghainese people. You don't need to make porridge very silk. The rice grains can be made one grain at a time. So, do it according to your preferences.