Onion meat pizza
By VicentaLakin
A thick leather pizza, a perfect mix of onions and meat, full of pate, delicious。
Recipe Recommendations
- high-gluten flour 100 grams
- low-gluten flour 50 grams
- sugar 3 grams
- salt 3 grams
- yeast 4 grams
- olive oil 5 ml
- water 85 ml
- pork stuffing 200 grams
- chives 50 grams
- red pepper appropriate amount
- Kuke Yibai Barbecue Sauce 1 tablespoon
- Pizza grass 1 teaspoon
- vegetable oil 1 tablespoon
- mozzarella cheese 120 grams
- tomato sauce 2 tablespoons
- diced green onion appropriate amount
Steps for Onion meat pizza

1
Porks are added to the Cooks, which mix the roasted meat with a spoon of vegetable oil, which smelts in the smell, onions are washed clean and scrapped, and red peppers are washed clean and left。
2
Combination. Smelting
3
Onion wash cleans the scraps; pepper wash cleans the scraps left。
4
The boiler pours oil, the onion boilers。
5
Then we'll have salted casseroles in six to seven, and then a spare。
6
Sugar, yeast mixed with hot water at 30°C and set for 10-15 minutes. The fermented water and olive oil are mixed into flour, mixed with low-stamped powder, and mixed into a smooth pasta, covered with wet cloth, and fermented to twice the size。
7
Sugar, yeast mixed with hot water at 30°C and set for 10-15 minutes. The fermented water and olive oil are mixed into flour, mixed with low-stamped powder, and mixed into a smooth pasta, covered with wet cloth, and fermented to twice the size。面团发酵至2倍大后,用手将面团中的气体挤出,盖上保鲜膜松弛15分钟,至面团从新膨胀。
8
A small amount of dry flour is placed on the board, and the face is squeezed into a twig with hands and placed in the oven。
9
Smash the tomato sauce evenly on the skin of the pie, with pizza, and leave the edge about wide。
10
And a proper amount of pizza and cheese。
11
Then he lays on a smouldered sack of meat, then casts onions, red peppers and a little pizza。
12
It can be baked with cheese on top. Baking: (For reference only, please use your own oven as standard) The oven is preheated 10 minutes in advance, 230 degrees in about 15 minutes, and is ready to go as long as the white part of the outer circle is yellow。