Yogurt ice cream

The summer passed, and the autumn tiger came again after a blizzard! Jun Liang was sleeping in a north bedroom with air conditioners all summer, and it rained the other day, and his father was afraid he'd come back to his house at night with an air conditioner cold. It's a pain in the ass to watch the little rash. She said that she wanted ice cream, that she wanted to sell it, that she wanted to make him a more healthy ice cream, that she wanted to eat it, that she wanted to eat it, that she wanted to eat it, that she wanted to eat it, that she wanted to eat it, and that I had a diet plan for her during the summer: one, to make him diet food every night — a cold vegetable. Run 3 km. But because I've been busy at work lately, I come back late every day, and as a direct result of the two-day tan scheme, Junya lives at Grandpa's and Grandma's, I lost a pound, and he gained two pounds. So, so far, Junya's weight has remained intact. Today, the main source of ice cream is yogurt, which is replaced by honey, which is much lower-fat health and better suited to the obese and the pitiful. It's quite simple. Just put the material in an ice cream machine, even for kids! You make ice cream at home, you're safe, you don't give a shit, you don't give a shit about all that stuff. The yogurt tastes very similar to that of cream cheese, and there's some cold cheese cakes, but there's an extra smooth and cool one