♪ A halogened chicken tip ♪
By VicentaLakin
Recipe Recommendations
- Jijian appropriate amount
- chicken feet appropriate amount
- laojiang two pieces
- dried red pepper of 5
- pepper appropriate amount
- octagonal 2 pieces
- cinnamon a short
- geranyl two pieces
- Jade fruit a
- liquor appropriate amount
- balsamic vinegar appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- slightly spicy
- halogen
- half an hour
- simple
Steps for ♪ A halogened chicken tip ♪
1
Wash the pointy and cold feet of the chicken and boil it and go to blood。
2
Go to the point of blood and chicken feet. A little cold water later。
3
Prepare the ingredients
4
It's cool. Better not get past the tip of the chicken. Colleagues join all the ingredients。
5
Add a proper amount of white wine, vinegar, old smoke and salt for cooking
6
Chicken pointers and chicken feet boiled and the fire shut. Put a proper amount of chicken sperm on fire. Twenty minutes to make it taste better。
7
Taste chicken toe and chicken toe plate
8
Load! ~ I'm sorry
9
Load! ~ I'm sorry