It's a house full of onions
By VicentaLakin
Onion cakes, home-grown staple foods
Recipe Recommendations
- flour appropriate amount
- yeast appropriate amount
- water appropriate amount
- green onion appropriate amount
- spiced powder appropriate amount
- pepper powder appropriate amount
Steps for It's a house full of onions
1
Put yeast powder in the warm water, mix it with chopsticks, pour it into flour and group it, and wake up for half an hour
2
It's the same agent that cuts out the waking noodles
3
Put on a layer of oil, put onions, pepper powder, five fragrances
4
Up and down, roll up, roll up, roll up, roll up, roll up
5
Put a little oil in the pot. Put it in the skin and make it both yellow
6
It's finishedIt's a house full of onions Make Tips
When making pancakes, adjust the heat to a low heat, and don't put too much flour. It's best to roll the rolls on an iron plate.