Magic egg
By VicentaLakin
He was lured by eggshells and fell into the eggshell unwittingly. Eggshells are very reliable ice molds, sanitary, simple extracts, simple practices and, most importantly, fun, both for big and small children. If you're doing it with the kids, you can explore the fun of making sweets, and you can make them feel better; if you're done in advance and shared with your family, then it's more than just sweets. It's only three steps away from a funny trick! The magic egg -- the most common material and the most amazing way to enter your life
Recipe Recommendations
- mango juice a bottle
- agar 10 grams
- green tea appropriate amount
- cantaloupe diced
- blueberry appropriate amount
- Kiwi diced
- mint leaves appropriate amount
- sweetening
- cook
- ten minutes
- simple
Steps for Magic egg
1
Preparation: When cooking, carefully keep eggshells. The eggs are dried when they are softly knocked on the top of the egg, when the egg fluid is dropped, when the eggs are washed and sterilised with warm or salty water。
2
Materials prepared: A bottle of mango juice (depending on their preferences), 10 grams of gum, number of eggshells, fruit appropriate to cuttin so that they can be placed in eggshells。
3
Step one: Jean-Flue in mango juice。
4
Step two: When Joan is fully bloated, it's hot enough to boil and cool。
5
Step three: Mango juice pours into eggshells, half full, into the fruit you like, up to full, wrapped with a membrane, cooled in the fridge for two to three hours。
6
This was made before, mint green tea. It's like a pine omelet
7
After removing the egg shells, this one, with the guacamole and the twigs and the blueberries, was filled with fruit, which was very satisfying。
8
Fun and delicious Jell-OMagic egg Make Tips
1. You can use the juice you like and choose the fruit you like.
2. The boiled juice should be cooled before filling the eggshell, otherwise it will be very gray and hot.
3. The fruit wrapped in each eggshell is different. No one knows beforehand what they will eat after peeling off the eggshell? Very surprised, very surprised!
4. You can carry small desserts to guests and parties to decorate your life!
2. The boiled juice should be cooled before filling the eggshell, otherwise it will be very gray and hot.
3. The fruit wrapped in each eggshell is different. No one knows beforehand what they will eat after peeling off the eggshell? Very surprised, very surprised!
4. You can carry small desserts to guests and parties to decorate your life!