Fruit pizza
By VicentaLakin
It's been a while since I've had pizza. I've seen pizzas made by food-eating friends. Let's get this over with. But there's no more material in the house, except fruit, and the spirit, so make a fruit pizza
Recipe Recommendations
- flour 200 grams
- yeast powder 3 grams
- salt 1.5 grams
- warm water 80 grams
- butter 15 grams
- eggs of 2
- cheese powder 30 grams
- mozzarella cheese 150 grams
- ketchup 60 grams
- cantaloupes 180 grams
- guava 100 grams
- sweet and sour
- baking
- several hours
- ordinary
Steps for Fruit pizza
1
Flour, yeast, salt, water, butter, eggs, cheese
2
Salt, cheese, eggs, flour, evenly mixed. Melt yeast with warm water and pour it into flour. Smash it in blocks with chopsticks, rub it with your hands
3
Butter up
4
Put butter in it and rub it with your hands
5
Scratch it with smooth noodles
6
Cover the film and ferment it twice the size
7
Dry flour was spilled on the board and the dough was pumped. It is then made of a 10-inch noodle with a crutches, and the pasta is coded to the plate with a fork on it. 15 minutes
8
Put on ketchup。
9
Put on ketchup。
10
Chew cheese
11
Put a piece of cheese on it
12
Into the oven 200 degrees for five minutes。
13
In five minutes, the pizza will be out of the shelf. Hammelon, pomegranate
14
And put another piece of cheese on
15
Two hundred degrees in the oven and five minutes in the middle of the fire
16
Pizza finished