Sunshine tomato rings
By VicentaLakin
I forgot the original name. It's a dessert. I changed it to make him a dish
Recipe Recommendations
- salty and sweet
- fried
- half an hour
- simple
Steps for Sunshine tomato rings
1
Three tomatoes and three eggs and starch. When I'm done finding out, it's just one or two eggs
2
The eggs shall be filled with starch, and no water shall be added until the eggs' paste can flow into a column. As illustrated. Personally, I feel that my paste is still a little thin, and if it's been so thin, it's not very dense in the process because it produces water。
3
Add adequate salt to the egg paste and add it to its own taste。
4
Sit down, hot oil. A little more oil. I find he's good at it。
5
At this point, you can cut the tomatoes into this circle。
6
Put the ketchup rings in an egg paste。
7
Both sides can be blown to gold. Isn't it nice to eat like a sunflower? If you just put enough salt in the egg paste
8
I'm going to pick a pick because there's not enough salt in the eggs. It's very fresh because of the soup I was cooking
9
A little starch in the juice, a little salt and pepper powder, and some water。
10
It's good and nutritiousSunshine tomato rings Make Tips
The characteristic of this dish is that it does not explode at all during the frying process, and the tomato juice is completely locked inside, so if it is not thickened, the tomato nutrients inside are not lost at all, and the taste is very good. After thickening, it becomes more delicious. Of course, I said that it turned out to be a dessert. The method was not to add salt to the egg paste, not to thicken it, and sprinkle it with white sugar after going abroad. Of course, I have never eaten it before. I don't know how it tastes. If you are interested, you can also try it like this ~~~