Tied pepper
By VicentaLakin
Recipe Recommendations
- green pepper appropriate amount
- minced garlic appropriate amount
- soy sauce appropriate amount
- vinegar appropriate amount
- white sugar appropriate amount
- salt appropriate amount
- slightly spicy
- burn
- ten minutes
- simple
Steps for Tied pepper
1
6 seed washes of pepper (in terms of their families)
2
Garlic. With a spoon of raw vinegar, a little salt, chicken and sugar。
3
It's not hot in the pot
4
Up to the green pepper surface, it's gray and tight, and then it's filled up
5
Once again, the pot washes the oil and hots, and puts the fried pepper and garlic paste inside
6
We'll have a couple of minutes
7
Load