Wine wings
By VicentaLakin
It's been more than four months since I came to eat, and it's been a while since I've been here, and I've been watching and studying for a while, and I've had too many good foods, but I've always thought that I can't do good foods, but I've seen a lot of new people like myself who, while not perfect, are very confident and happy to do their favorite foods, huh? So many surprises we like to make, so let's just say that everyone has a chance. I'm one of the lucky ones, I'm the heartless one, I'm approved by accident. This is the second time I've applied for a trial. I didn't think I'd really get it. Ha ha, so happy, so bad that I got a free lunch
Recipe Recommendations
Steps for Wine wings
1
Prepare the material。
2
PREPARE 200 ML WINE。
3
THE 200 ML WINE IS POURED INTO THE POT AND BOILED WITH THE MIDDLE FIRE FOR A PERIOD OF TIME UNTIL ABOUT HALF OF THE WATER IS VOLATILIZED (ABOUT 100 ML)。
4
Pour red wine in the glass and cool it。
5
When the garlic is shredded, it is cut to the ground, and then added to the cooled wine, which is the pickle。
6
The chicken wings are washed and the pickles are tuned into the wings。
7
Sealed with a membrane, salted for more than two hours。
8
The grill is covered with tin paper, the pickled wings are placed on the grill, placed in a preheated oven of 200 degrees, baked for 20-25 minutes, and the roasted midway is taken out of the rest of the pickles one or two times。Wine wings Make Tips
1. Boil the red wine and evaporate half of the water. The alcohol in the red wine also evaporated completely at the same time, but the flavor substances and aroma of the red wine were more concentrated and preserved. Only by using it to pickle chicken wings can the chicken wings have a better flavor.
2. This dish does not contain alcohol after roasting, and children can eat it with confidence.
2. This dish does not contain alcohol after roasting, and children can eat it with confidence.