Shrimp pizza
The crispy shrimp pizza contains rich and fragrant mozzarella cheese. It has a rich and solid taste and brings out the fresh and full taste of the ingredients.
Recipe Recommendations
- high-gluten flour appropriate amount
- cheese slices appropriate amount
- bacon appropriate amount
- mozzarella cheese appropriate amount
- tomato sauce appropriate amount
- fresh shrimp appropriate amount
- green and red pepper appropriate amount
- dry yeast appropriate amount
- warm water appropriate amount
- ham sausage appropriate amount
- onion appropriate amount
- black pepper appropriate amount
- olive oil appropriate amount
- salty and fresh
- baking
- an hour
- ordinary
Steps for Shrimp pizza

1
Pizza ingredients: gluten flour, dried yeast, warm water
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Cake making: 1. Pour the dry yeast into warm water and stir well.
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2. Pour the yeast water into the flour several times, and slowly add it while blending with the flour.
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Mix into a soft, smooth dough, cover with plastic wrap and ferment for 1 hour.
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3. Make the dough twice as big and the first fermentation is completed.
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5. Squeeze out the excess air in the dough and ferment for the second time.
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6. The fermentation is successful, and the dough is rolled into a round dough.
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Pizza stuffing: mozzarella cheese, tomato sauce, fresh shrimp, green and red peppers, ham sausage, onions, cheese slices, cheese blocks, bacon seasoning: black pepper, olive oil,
9
Production: 1. Shred the green and red peppers and onions, cut the shrimps into two connected halves, and cut them into small pieces.
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2. Shred pepper, shredded onion, fresh shrimp slices, a little black pepper, pour a small amount of olive oil, mix well, marinate for a while.
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Pizza making: 1. Preheat the oven to 200 degrees, prepare a pizza baking sheet, and brush with a thin layer of olive oil.
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2. Spread in the dough and twist the dough around with your thumb to make it smooth and smooth.
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3. Use a fork to evenly poke small eyes on the cake blank.
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4. Brush a layer of tomato sauce evenly.
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5. Coat a layer of cheese strips.
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6. Add another layer of bacon.
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7. Rub with a layer of shredded cheese and then add a layer of ham sausage.
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8. Finally, place the marinated shredded green and red peppers, shredded onions, and shrimp meat, and continue to sprinkle with a layer of mozzarella milk.
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Bake: Put it into the oven and heat it at 200 degrees, medium layer, for 20 minutes.
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Characteristics: Aroma is overflowing and rich in taste.