Pearpear
By VicentaLakin
Recipe Recommendations
- chicken feet 500 grams
- lotus root 150 grams
- millet pepper 50 grams
- onion 50 grams
- cucumber 150 grams
- wild mountain Pepper 200 grams
- salt appropriate amount
- Jiang appropriate amount
- pepper appropriate amount
- pepper appropriate amount
- onion appropriate amount
- medium spice
- mix
- ten minutes
- simple
Steps for Pearpear
1
When he buys it home, he chops it up and chops it up
2
The processed phoenix is put in salt, pepper, pepper, onions, celery, boiled in open water for three to five minutes and then coated for 10 minutes。
3
cucumbers, peppers with salt water for 15 minutes, cucumbers cut into a note, cucumbers with salt, cucumbers with cucumber, cucumbers with cucumber, cucumbers in open water, onions cut, onions cut, onions cut, salted, pepper powdered
4
Cooked phoenix claws in a pot with a platinum in itPearpear Make Tips
After you buy wild pepper, put it in the refrigerator, preferably in the freezer room, so you don't need to put ice when using it.