Homemade dates
By VicentaLakin
In the countryside of Hunan, the sour trees were covered in yellow little sour dates in the summer because sour is not suitable for direct consumption, but the sour dates are different. Sweet sour dates that you don't want to stop eating, not only delicious, but also appetizers, which are good snacks during pregnancy。
Recipe Recommendations
- wild jujube
- perilla leaf appropriate amount
- Fresh red peppers appropriate amount
- salt appropriate amount
- white sugar appropriate amount
- slightly spicy
- other
- a day
- ordinary
Steps for Homemade dates
1
Fresh sour dates are washed, boiled in open water for about 10 minutes and cooled。
2
Put it in the basin, smash it, pick up the core。
3
So don't mess it up. Put the nucleotide date in the vessel。
4
Fresh violet sowing, dry. If you don't like your sour friends, you can add more violet leaves。
5
Scatter dry sour leaves
6
Fresh red peppers are washed clean and dried with sour leaves and treated sour dates. The sour dates are more difficult to cut because of their viscosity, which can be replaced if the pain is not felt。
7
Add salt and sugar at their own tastes. It takes longer for sugar to dry later。
8
Combination
9
Finally, the sour dates are flatly laid on the planks, with a layer of protective film under them。
10
Moved to the sun for four to seven days, it had to flip over and leave both sides without water. Note: Don't rain in the sun, or you'll lose everything。
11
It can also be made in different shapes, like pies, which can take longer。Homemade dates Make Tips
Cut the dried jujube cake into small pieces and place it in a sealed jar. If it needs to be stored for a long time, it is best to store it in the refrigerator.