Delicious spicy crabs
By VicentaLakin
Because of the husband's work, the whole family turned to the sea, liked the sea, was beautiful, loved the seafood, was very fresh, liked to do it on its own, was nutritious and healthier.
Recipe Recommendations
Steps for Delicious spicy crabs
1
Wash the crabs, cut them in half, cut them in two, cut them in two, cut them up, and cut them up, so they'll look better
2
Add oil to the pot, fire, two spoons of soybean petals in the canteens, and then red with garlic, broken onions, ginger chips, little fried, then red pepper, pepper.
3
ONCE THE SCENT IS OUT, THE FIRE POURS INTO THE CRABS, THE WINE, THE FISH, THE FAST-FRIED ONE MINUTE INTO THE FIRE, THE CRABS TURN RED, THE CRAB GOES INTO THE WATER 150 ML, THE SUGAR IS TWO SPOONS. AFTER 10-15 MINUTES, THE FIRE CLOSES THE SOUP, JOINS THE SMELT, BOILS THE POT INTO THE POT, SPILLS THE FRAGRANCE AND SESAME