Cold bean sprouts
It seems that bean sprouts are often just used as side dishes. Today, I want to let them try what the protagonist tastes like.
Recipe Recommendations
- bean sprouts appropriate amount
- sesame oil appropriate amount
- vinegar appropriate amount
- chili appropriate amount
- soy sauce appropriate amount
- sugar appropriate amount
- salt appropriate amount
Steps for Cold bean sprouts
1
What fresh bean sprouts.
2
The method is very simple: blanch the bean sprouts first, then stir the sugar, vinegar, salt, sesame oil, pepper, cold boiled water and soy sauce evenly in a certain proportion, then pour on the bean sprouts, and finally stir well.