Rice bar ice
By VicentaLakin
You must have had that experience, right? When you cook a lot of food at once, you can't afford to eat, but when it's too long, it'll taste different, it won't be fresh
Steps for Rice bar ice
1
The rice and milk are mixed, evenly mixed and then made into rice and milk mud。2
Add white sugar to rice milk mud and mix it evenly。3
Put the rice and milk mud aside。4
Take out the popsicle mold and wash the fungus with hot water。5
Pour rice and milk in6
Pour rice and milk in冰棒模具里,插上牙签。7
Put the popsicle in the fridge and eat it the next morningRice bar ice Make Tips
Put as little milk as possible, otherwise if it is too thin, it will not taste like QQ drops ~