Rice bar ice

By VicentaLakin

Rice bar ice
You must have had that experience, right? When you cook a lot of food at once, you can't afford to eat, but when it's too long, it'll taste different, it won't be fresh

Recipe Recommendations

  • rice appropriate amount
  • milk a little
  • white granulated sugar a little

Steps for Rice bar ice

  • 1
    The rice and milk are mixed, evenly mixed and then made into rice and milk mud。
  • 2
    Add white sugar to rice milk mud and mix it evenly。
  • 3
    Put the rice and milk mud aside。
  • 4
    Take out the popsicle mold and wash the fungus with hot water。
  • 5
    Pour rice and milk in
  • 6
    Pour rice and milk in冰棒模具里,插上牙签。
  • 7
    Put the popsicle in the fridge and eat it the next morning
  • Rice bar ice Make Tips

    Put as little milk as possible, otherwise if it is too thin, it will not taste like QQ drops ~

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