Double egg onion oil noodles
By VicentaLakin
My usual emergency noodles are the ones that can be eaten, fed and enjoyed in minutes when you're hungry
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- simple
Steps for Double egg onion oil noodles

1
When the water's boiled, a little cool pressure on the pot and then two eggs
2
When the eggs are packed, put them in the face
3
Scratch the cabbage. Scratch the rest
4
Put the cabbage in the pot when it's ripe
5
If you're ready, you'll need it
6
I'd just like to import raw, soy oil, vinegar, pepper oil, salt to pour in the boiled noodles
7
With a little fragrance, the double onion onion face comes to the mouth-la-la-la-la-la-la-la-laDouble egg onion oil noodles Make Tips
Ta is best when there is no time to cook