Hot chicken wings
By VicentaLakin
THIS TIME, I'VE BEEN THROWING UP BECAUSE THIS YEAR'S CHINESE MEDICINE IS SO BITTER AND I REALLY DON'T KNOW WHAT IT IS. IT'S ONE OF THE WORST YEARS OF CHINESE MEDICINE, AND I'M SO DEPRESSED THAT I CAN'T EAT THIS HOT FRIED CHICKEN WINGS, BUT I CAN'T CONTROL MY MOUTH。
Recipe Recommendations
- chicken wings the 15
- green pepper a
- red pepper a
- onion subparagraph
- Jiang small piece
- egg white half a bowl
- salt 1 scoop
- cooking wine one capful
- wet starch half a bowl
- pepper appropriate amount
- soy sauce 2 tablespoons
- medium spice
- fried
- several hours
- ordinary
Steps for Hot chicken wings
1
Prepare the material。
2
The wings are cut open in the middle and two bones are removed。
3
Cut in half from the middle。
4
The eggs are taken out of the egg and the starch is mixed with an appropriate amount of water。
5
The wings fall into the pot and add half a bowl of egg clean, half a spoon of salt, a bottle of wine, half a bowl of wet starch, and pepper pickle for an hour。
6
Onions, ginger, pepper cut。
7
It's hot and oily. It's on the wings。
8
Get out, control the oil。
9
Leave a little oil in the pot, pour in onions, ginger chips, peppers to fry。
10
I'm going to have a chicken wing。
11
Add soy sauce, water, salt sauce, and turn off the fire。
12
Done。