Spicy peanut rice
By VicentaLakin
For the first time after the marriage, a couple of little bubbles were burned with oil, but the husband and mother-in-law loved it so much that they would continue to cook later。
Recipe Recommendations
- slightly spicy
- fried
- ten minutes
- simple
Steps for Spicy peanut rice
1
Raw materials
2
The peanuts need to be cleaned up
3
A spoon of pepper, two spoons of chili, one spoon of ointment, two centipede each, two spoons of salt, one spoon of 13, and two minutes of peanut rice。
4
Peanuts go to the leather freezer for a day
5
And peanut rice in cold oil, and be careful to mix it in heat, so that the ground of peanut sticky pots doesn't run out
6
The peanuts are all floating, and they're yellow
7
Leave a little oil in the pot, put two spoons of salt in a spoon of pepper, flipped, poured into peanut rice, evenly。
8
It's not spicy when the good peanuts are coldSpicy peanut rice Make Tips
Be careful, peeling peanuts is too troublesome, so be patient. Oil will burst into your hands when frying peanuts, so be sure to use a tissue to absorb the water off the peanuts.