Milky eggs
By VicentaLakin
Recipe Recommendations
- eggs a
- fresh milk appropriate amount
- sugar appropriate amount
- milk fragrance
- steamed
- ten minutes
- simple
Steps for Milky eggs
1
1. Disperse the eggs first。2
2. Smuggle milk slowly into egg fluids。3
3. Slow filtering of mixed egg fluids into steamed containers (2-3 repeated foam removal)4
4. Cover the packaging with a fresh film and place it in the steam pan. The fire evaporated for 8-15 minutes after the water opened。