Black and white
By VicentaLakin
Recipe Recommendations
- black fungus a small handful
- Tremella a small handful
- coriander appropriate amount
- wild mountain Pepper three
- sesame oil appropriate amount
- old vinegar appropriate amount
- Meiji Fresh Soy Sauce appropriate amount
- millet spicy three
- salt appropriate amount
- hot and sour
- mix
- ten minutes
- simple
Steps for Black and white
1
1. When black-mule and silver-ear bubbles with open water, cut to the root, tore into small pieces, and immersed in ice water for five minutes, thereby making its mouth fragile。2
2. Collapse clean-up and cut-off; rice spicy, wild pepper chops3
3. Plug in the big bowls with fresh sauce, salt, old vinegar, perfume, fragrance, rice chili and wild peppers, and mix black wood, silver-ear dry water into the bowls。