Garlic mackerel
By VicentaLakin
Just like that red feeling。
Recipe Recommendations
- amaranth 1 kg
- garlic 2 capsules
- salt appropriate amount
- chicken essence appropriate amount
- salad oil appropriate amount
- lard appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Garlic mackerel
1
Clean up the pickles, dry water, garlic cut。
2
It's oil in the pot and it's fried with garlic。
3
Put a spoonful of pork oil in the sauerkraut。
4
Put it in salt, chicken cum, boil it。
5
Find a deeper plate