Lemon cookie
By VicentaLakin
LEMON IS RICH IN VITAMIN C, WHICH HAS A VARIETY OF EFFECTS, INCLUDING RESISTANCE, INCREASED IMMUNITY AND ASSISTANCE IN THE GENERATION OF OSTEOPLATE。
Recipe Recommendations
- low-gluten flour 100 grams
- butter 65 grams
- powdered sugar 50 grams
- lemon juice 15 ml
- lemon zest 5 ml
- salt 1/4 teaspoon
- sweetening
- roast
- several hours
- ordinary
Steps for Lemon cookie
1
Cut the white part of the lemon peel
2
Cut the lemon peels from Figure I into skin
3
Prepare other food
4
Butter powdered lemonade mix
5
Sift flour in
6
Pour in the skin
7
Smash
8
Scratch the oil paper and wrap it in the freezer for an hour and a half
9
Take out frozen noodles
10
Put the sliced face on the grill and put it in the middle of the oven
11
There's a clear change in the oven
12
Take out the cooled productsLemon cookie Make Tips
If you don't like too sour, you can put less lemon juice or lemon dander in it if you don't like too sweet, you can put less sugar in it. My cookies were sour and sweet after they were made. The praise from my family was not as good as the brownies.