A fish dumpling

Recipe Recommendations

• Spanish mackerel appropriate amount
• surface appropriate amount
• leek appropriate amount
• pork stuffing appropriate amount
• onion ginger appropriate amount
• salt appropriate amount
• spiced powder appropriate amount
• white pepper appropriate amount
• chicken essence appropriate amount
• eggs one
• oil appropriate amount
• soy sauce appropriate amount
• liquor appropriate amount
• water appropriate amount

• salty and fresh
• cook
• ten minutes
• simple

Steps for A fish dumpling

1

Raw casserole, pork pie. The bellies are purified into platinum, the pork is cut into platinum, and when they are cut, the ginger is ready to be cut into the pork。

2

Noodles with raw materials, flour and water. It's not a good one. It'll be smooth

3

It's the raw fish. It's taken care of

4

First, add appropriate salt

5

Add the five perfumes

6

Join the white pepper powder and go to the pictery

7

Join the chicken

8

Add an egg

9

Add a proper amount of oil

10

Add appropriate soy sauce

11

The trick is to add a proper amount of white wine

12

First time mixing

13

After a mix, the first water mix. The water is added here because the gills are dry, and a proper amount of water can be added to the work. Water is not enough at once. It is added several times。

14

For the last time, the stickyness of the meat material became appropriate

15

When the meat is evened with herbs, the material is ready

16

I'm going to cut the good face into a pot

17

Nice dumplings are coming out slowly

18

It's cooking

19

Here we go

20

Completed Chart

A fish dumpling Make Tips

Recipe Categories

• staple food
• home cooking