Sesame cookies
By VicentaLakin
Recipe Recommendations
- flour appropriate amount
- water 3 scoops
- edible oil 1 and a half scoops
- sesame appropriate amount
- sugar 2 tablespoons
- sweetening
- roast
- ten minutes
- simple
Steps for Sesame cookies
1
Put water, oil, sugar in the bowls until the sugar melts2
Put flour into the oil and water mix and make it into a noodle3
Make the noodles thin, as thin as possible, like dumplings4
Make the skin the shape you want5
Put the little skin in the pot6
Press the cooker button, open the cooker in 10 minutes, turn the cookie over and wait for another 10 minutes, check if the cookie surface is golden and yellow, and then pick up the chopstick, see if the cookie is hard or hard7
Take out the cookies and eat them when they're not hot