Meat and eggplant

Recipe Recommendations

• pork appropriate amount
• eggplant appropriate amount
• onion appropriate amount
• Jiang appropriate amount
• garlic appropriate amount
• pepper appropriate amount
• egg white appropriate amount
• sugar appropriate amount
• vinegar appropriate amount
• starch appropriate amount
• soy sauce appropriate amount

• hot and sour
• fried
• half an hour
• ordinary

Steps for Meat and eggplant

1

Cheese cut into a roller. Meat cut。

2

Eggs mixed with starch. Let's grab the meat

3

Burn the oil, a piece into the pot。

4

After changing the color, the oil is extracted. It's better to have oil together after the blast. Spaghetti。

5

After the meat was blown up, the rest was used with fried eggplant。

6

Cheese gets softer. We'll get control oil。

7

Leave some bottom oil. With an onion pan。

8

Fix it later. Put meat and eggplants and peppers in the pot。

9

Inverted into a fine-tuned sour sauce. Or you can fix it with your own taste。

10

You'll be able to make a pot when you've got the juice

Recipe Categories

• hot dishes