Spicy claws

Recipe Recommendations

• chicken feet 500G
• green pepper appropriate amount
• pepper appropriate amount
• dried chili appropriate amount
• aniseed appropriate amount
• salt appropriate amount
• Pi County Douban appropriate amount

• medium spice
• braised
• three-quarters of an hour
• simple

Steps for Spicy claws

1

1. Oil pouring in the pot, oil pouring in the cool oil with dry peppers, peppers, and the smell of fragrance。

2

2. ADD TO THE SOYBEAN FRAGRANCE AND 50 ML WATER。

3

3. The fire slowly makes hot sauce thick。

4

4. The chicken claws are cold in the pot, with ginger chips, onions, wine, rinsed, washed with cold water。

5

The chicken claws of the chickens are put in the guts of the insides, in the peppers cut, in the hot sauce made, in the salt。

6

6. Spoiled with shovels, mixing the hot sauce with chicken claws, and plastering the surface of the chicken claws。

7

Cleansing of the inside and out of the surface into the pan, with a light rotation of the inside and press the "nutrient stew" button to the "hooves" at which point the instructions are blinked and the functional lights remain lit for seven seconds。

8

When the ribs are ready, the corresponding functional instructions will go out, switch to the “temperature” light, hear the sound of the “drop”, and when the float falls, the lid will be opened。

Spicy claws Make Tips

Recipe Categories

• hot dishes
• home cooking
• Elderly recipes
• Summer recipes