A duck-floping shrimp
By VicentaLakin
Recipe Recommendations
- duck wings appropriate amount
- base shrimp appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- salt appropriate amount
- sugar appropriate amount
- vinegar appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- Pi County Douban appropriate amount
- Spicy lobster sauce appropriate amount
- slightly spicy
- burn
- half an hour
- senior
Steps for A duck-floping shrimp
1
Duck wings, guacamole
2
The kettle with ginger slices, the duck wings for a little bit, and the wine and vinegar for a little bit at 1:1 and a little extra
3
We'll prepare the soybeans and spicy lobster
4
I'll add oil to the pot
5
It'll smell good with a spicy bean petal and spicy lobster
6
I'm going to join the good duck wings
7
Add a proper amount of water with salt, sugar, old smoke, platinum oil, a little vinegar and a little roast
8
It'll just be a little bit of a fungus