Corn egg duck

By VicentaLakin

Corn egg duck
When I came out of the pot, I found that corn was the best

Recipe Recommendations

  • corn 500 grams
  • eggs 7 rats
  • duck leg in 1
  • anise 3 flowers
  • geranyl 2 tablets
  • cumin 5 grams
  • cinnamon 5 grams
  • shallots appropriate amount
  • ginger 3 tablets
  • tangerine peel 3 grams
  • soy sauce 15 ml
  • soy sauce 30 ml
  • cooking wine 10 ml
  • water appropriate amount

Steps for Corn egg duck

  • Make Corn egg duck step 0
    1
    Prepare food. The fire opened the water, the duck burned the water for two to three minutes and the blood was removed. The ducks get out of the cold and pour a round of wine on the ducks to be used。
  • Make Corn egg duck step 1
    2
    The mix is boiled in water fires. Then join the corn eggs and ducks and boil and turn the little flames for 30 minutes.
  • Make Corn egg duck step 2
    3
    Turn off the fire, you can eat or put it in four or five hours.

    • Corn egg duck Make Tips

    The corn stewed in this way is very five-spice. Friends who like it may wish to put more and eat it when they want to eat it. You can also change it into peanuts, soybeans, etc. It is also very delicious. But this time this corn gave me a big surprise. Spiced corn, I love it recently!

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