Wuweidou
By ChaddVolkman
Every time I grind soy milk, I will soak more soybeans. In order not to waste it, I will try to make it differently. Anyway, soybeans are very nutritious.
Recipe Recommendations
- soybean appropriate amount
- olive vegetable appropriate amount
- Puning bean paste appropriate amount
- Pi County bean paste appropriate amount
Steps for Wuweidou
1
Puning bean paste, Pi County bean paste, ginger and garlic minced, olive vegetable, dried shrimp vegetable.
2
The soybeans are cooked.
3
The ingredients for this dish are simple.
4
Heat the pan and add the oil, then add the ginger and garlic and stir fry, then pour in the other ingredients and stir fry, finally add the soybeans, sprinkle with a little salt, sugar, and soy sauce and make it OK.
5
It's very good to eat rice, and it's okay to eat porridge. Children should like it.