Spaghetti
By VicentaLakin
This pasta is very distinctive, not greasy, and radiant curds are accompanied by milk and smoked salmon so that people who don't like noodles love it。
Recipe Recommendations
- pasta appropriate amount
- smoked salmon 250 grams
- asparagus 2-3 root
- dill powder appropriate amount
- light cream appropriate amount
- milk fragrance
- fried
- ten minutes
- simple
Steps for Spaghetti
1
Open the water and add a proper amount of salt and olive oil to the pasta until it's cooked in cold water2
(1) Smuggled salmon slices (2) Skin cutter cut-off (3) Equivalent light cream added to the curry mix3
With a small amount of olive oil heated in the pan, the salmon will be fried in two minutes, with the apricot and pasta, while the cream will be poured in, a little water will be added, and the salt will last。Spaghetti Make Tips
(1) Stir fry the salmon for two minutes, otherwise it will get old.
(2) The amount of salt is salty because the salmon itself is smoked, so you can put less first.
(3) It is naturally good to use dill fresh, but it is difficult to buy. It is sold online. If you don't have dill powder, it will be the same.
(2) The amount of salt is salty because the salmon itself is smoked, so you can put less first.
(3) It is naturally good to use dill fresh, but it is difficult to buy. It is sold online. If you don't have dill powder, it will be the same.