Sugar burn ribs
By VicentaLakin
The salty, sweet ribs are out
- salty and sweet
- burn
- half an hour
- simple
Steps for Sugar burn ribs

1
First, you're gonna have to boil your ribs, then you're gonna get cold, and then you're gonna get cold
2
Then the oil goes into the pot, boils up to half-basket, puts in a bowl of peanuts and half a bowl of water, overloads the ribs, adds to the old color, adds a little vinegar (more delicious, just a little bit) and covers until the water's ready to boil, so let's start the pot, don't wait for the water to boil, so it's hot
3
The fragrances are out of the pot