Meatloaf and chowder
By VicentaLakin
Recipe Recommendations
- pork 300 grams
- cauliflower half a
- salt appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- chicken essence appropriate amount
- salty and fresh
- fried
- half an hour
- simple
Steps for Meatloaf and chowder
1
Pork sliced, half a spoon of salt, half a spoon of soy sauce, half a spoon of wine
2
Grab it. Pick it up for 10 minutes
3
The bouquets are made into little ones
4
Hot water
5
I'll make the vase
6
It's pouring through the water
7
Boiled water reserve
8
Hot pots in oil, meat chops in the ground to the ground
9
Put it in bouquets, half a spoon of salt, half a spoon of chicken
10
It'll be fine