Homemade yogurt ice cream
By VicentaLakin
I don't know why they like ice cream, but it's hard to believe the outsiders are either gutter oil, old shoes are industrial gel, so they've been so long on ice cream machines, and I've been eating yogurt for years, so I picked a long-time yogurt ice cream machine, and I saw a grouping of bears a couple of days ago, and I didn't have a hand shot
Recipe Recommendations
- pure milk 300ML
- yogurt 190ml
- Ice cream starter appropriate amount
- white granulated sugar 2 tablespoons
- sweetening
- other
- several hours
- simple
Steps for Homemade yogurt ice cream
1
Now boil the milk, then dump the fat on it with the leaking spoon, and put the milk in the container medium milk slowly cools down
2
With a few white sugars and two spoons, it needs to be fully modulated
3
When the milk cools, then the yogurt is added, and the yogurt's not warm, so be patient
4
It'll take at least two minutes for the milk and yogurt to work
5
Add yogurt, then a proper ice cream drop in, and we'll do it。
6
I love this bear's mixer. It's fun。
7
When the liquid is tuned, press the switch on the ice cream machine, and the red light bulges for one minute, as per the instructions
8
The red light is bulged for one minute and then automatically jumps to the green light, which is then placed in the freezer. Just wait for delicious ice cream. Whoa, whoa, whoa
9
After about five hours, when Fai re-opened the freezer, I was so excited to see the lovely green light blinking, I opened the lid, and when it was finished, Fai made the first non-polluting ice cream, it was delicious, and I was going to make tea next time. Ha ha ha