Squid meat
By VicentaLakin
Food products: Ranch proper, 250 grams pre-cut, soybean and dry eggplant appropriate, process: 1, soybean and dry eggplant, larvae and east slope meat tablet. 2. Put the fish and the meat in the bowl, one fish and one fish, as shown. Three, the bean sauce and eggplant code will be on the plated meat, four, in the voltage pan for 20 minutes。
Recipe Recommendations
- cured fish appropriate amount
- dongpo meat 250 grams
- bean paste appropriate amount
- Dried eggplant appropriate amount
- fish-flavored
- steamed
- half an hour
- senior
Steps for Squid meat
1
Weed and an east slope piece of meat。
2
Bean petal sauce and dried cheese
3
We'll put the fish and the meat in the bowl, and we'll put it in a fish trap。
4
And put the bean sauce and eggplant code on the plate of the meat
5
Put it in the voltage pan for 20 minutes。
6
We'll take the meat。