Frozen claws with mushroom sauce
By VicentaLakin
The mushrooms, known as "The King of Mountain Precious", are high protein, low fat nutritious health foods. The high content of rhesus in mushrooms is effective in the fight against osteoporosis; mushroom sugar increases the immune capacity of cells, thereby inhibiting the growth of cancer cells; mushrooms contain more than 40 enzymes of six enzymes, which can correct human enzyme deficiency; and fatty acids contained in the fats of mushrooms are useful for reducing blood resin in humans. I wanted to make a red roasted phoenix claw, but I had a bottle of mushroom sauce in my house. I didn't know it tasted good。
Recipe Recommendations
- chicken feet 350g
- mushroom sauce 30g
- onion 10g
- Jiang 5g
- garlic 5g
- soy sauce 10ml
- oyster sauce 5ml
- beautiful fresh 5ml
- white granulated sugar 5g
- qingshui appropriate amount
- peanut oil 25ml
- salty and fresh
- burn
- half an hour
- senior
Steps for Frozen claws with mushroom sauce
1
Chicken claws clean up the water。
2
Under the hot pot, put in chicken claws。
3
Put it in the garlic and make it smell。
4
Put it in soy sauce, and it tastes so good。
5
Add mushroom sauce。
6
Turn it up。
7
I'm not sure I'm going to be able to do this。
8
It's just a little fire。Frozen claws with mushroom sauce Make Tips
The mushroom sauce is salty, so don't add any more salt.